Etiqueta de registo: 00230nam 2200025 450
001 1732446
003 http://id.bnportugal.gov.pt/bib/catbnp/1732446
100 ## $a20091215d2008 k y0pory0103 ba
101 0# $aeng$dpor
102 ## $aPT
105 ## $aa m 001yy
106 ## $ar
200 1# $aPhysical stability of a lactose-thehalose matrix for nano-encapsulation of B-carotene by spray-drying$fHugo Ricardo Dias Barreto$gorient. Maria Luísa D. M. Beirão da Costa, Yrjö H. Roos
210 #9 $aLisboa$c[s.n.],$d2008
215 ## $aXII, 60, [12] f.$cil.$d30 cm
215 ## $a1 disco óptico (CD-ROM) em caixa$cil.$d13 x 14 x 1 cm
305 ## $aEd. impressa e em CD-ROM
320 ## $aContém bibliografia
328 #1 $aTese mestr. Engenharia Alimentar, Inst. Superior de Agronomia, Univ. Técnica de Lisboa, 2008
675 ## $a664.8.039(043)$vBN$zpor$90$31295496
675 ## $a66.06(043)$vBN$zpor$31230443
675 ## $a615.014(043)$vBN$zpor$31406332
700 #1 $aBarreto,$bHugo Ricardo Dias$31403389
702 #1 $aRoos,$bYrjö H.$4727$31403387
702 #1 $aCosta,$bMaria Luísa Beirão da$4727$3218057
712 02 $aUniversidade Técnica de Lisboa.$bInstituto Superior de Agronomia$4295$320511
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mDEM$sS.A. 44789 P.$x1
966 ## $lBN$mFGMON$sS.A. 116656 V.$x1