Etiqueta de registo: 00230nam 2200025 450
001 1797599
003 http://id.bnportugal.gov.pt/bib/catbnp/1797599
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200 1# $aAlgarve$ftexto Margarida Pinto$gtrad. Luisa Vasconcelos Abreu, James Howie$gfot. Paulo Pereira Bastos
210 #9 $aRio de Mouro$cEverest,$dimp. 2010
215 ## $a63, [1] p.$cil.$d26 cm
675 ## $a908(469.6)(036)$vBN$zpor$3290962
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Etiqueta de registo: 00230nam 2200025 450
001 1795198
003 http://id.bnportugal.gov.pt/bib/catbnp/1795198
010 ## $a978-989-50-1259-6
021 ## $aPT$b315494/10
100 ## $a20111122d2010 m y0pory0103 ba
101 1# $aeng
102 ## $aPT
105 ## $aa z 000yy
106 ## $ar
200 1# $aMadeiras cuisine$fMaria Helena Grácio$gapresent. João Carlos Abreu$gtrad. Luisa Vasconcelos, James Howie
210 #9 $aRio de Mouro$cEverest,$dimp. 2010
215 ## $a79, [1] p.$cil.$d28 cm
225 2# $aRegional cuisine
675 ## $a641.56(469.8)(083.1)$vBN$zpor$31487923
700 #1 $aGrácio,$bMaria Helena$31475546
702 #1 $aAbreu,$bJoão Carlos,$f1935-$4450$324173
702 #1 $aVasconcelos,$bLuísa$4730$327119
702 #1 $aHowie,$bJames$4730$31475554
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966 ## $lBN$mFGMON$x1