Etiqueta de registo: 00230nam 2200025 450
001 1812008
003 http://id.bnportugal.gov.pt/bib/catbnp/1812008
100 ## $a20120517d2010 k y0pory0103 ba
101 0# $aeng$dpor
102 ## $aPT
105 ## $aa m 001yy
106 ## $ar
200 1# $a The anticarcinogenic potential of dietary natural compounds on colorectal carcinoma$eeffects on signalling pathways related to proliferation and cell death$fCristina Pinto Ribeiro Xavier$gorient. Cristina Pereira-Wilson, Raquel Seruca
210 #9 $a[Braga$cs.n.],$d2010
215 ## $aXXIV, 173 p.$cil.$d30 cm
215 ## $a1 disco óptico (CD-ROM) em caixa$d13 x 15 x 1 cm
305 ## $aEd. impressa e em CD-ROM
320 ## $aContém bibliografia
328 #1 $aTese dout. Ciências (Biologia), Escola de Ciências, Univ. do Minho, 2010
675 ## $a576.38(043)$vBN$zpor$3624385
675 ## $a547.56(043)$vBN$zpor$31235899
675 ## $a613.26(043)$vBN$zpor$31336566
675 ## $a616.34/.35-006.6(043)$vBN$zpor$31494951
700 #1 $aXavier,$bCristina Pinto Ribeiro$31494269
702 #1 $aWilson,$bCristina Pereira$4727$31404492
702 #1 $aSeruca,$bMaria Raquel Campos,$f1962-2022$4727$3194530
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mDEM$sS.A. 52205 P.$x1
966 ## $lBN$mFGMON$sS.A. 143983 V.$x1