Etiqueta de registo: 00230nam 2200025 450
001 1813674
003 http://id.bnportugal.gov.pt/bib/catbnp/1813674
100 ## $a20120618d2011 k y0pory0103 ba
101 0# $aeng$dpor
102 ## $aPT
105 ## $aa m 001yy
106 ## $ar
200 1# $a The effect of sucrose on protein stability and fibrillation of prion and S6 protein$fNídia Cristina Lopes Estrela Infante$gorient. Eduardo Rodrigues de Pinho e Melo, Joaquim Sampaio Cabral
210 #9 $a[Faro$cs.n.],$d2011
215 ## $aXVI, 152 p.$cil.$d30 cm
215 ## $a1 disco óptico (CD-ROM) em caixa$cil.$d13 x 14 x 1 cm
305 ## $aEd. impressa e em CD-ROM
320 ## $aBibliografia, p. 127-145
328 #1 $aTese dout. Ciências Biológicas (Bioquímica), Univ. do Algarve, 2011
675 ## $a577.112(043)$vBN$zpor$3324005
700 #1 $aInfante,$bNídia Cristina Lopes Estrela$31497210
702 #1 $aMelo,$bEduardo José Xavier Rodrigues de Pinho e$4727$3201452
702 #1 $aCabral,$bJoaquim M. S.$4727$3686441
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mDEM$sS.A. 52339 P.$x1
966 ## $lBN$mFGMON$sS.A. 144268 V.$x1