Etiqueta de registo: 00000nam 2200025 450
001 1941820
003 http://id.bnportugal.gov.pt/bib/catbnp/1941820
100 ## $a20160915d2016 k y0pory01030103ba
101 0# $aeng$dpor
102 ## $aPT
105 ## $aa m 000yy
106 ## $ar
200 1# $aWhy (not) shift from a meat-based to a plan-based diet? a consumer-focused approach$fJoão Daniel de Sousa Graça$gsupervisor Maria Manuela de Amorim Calheiros, Abílio Gaspar de Oliveira
210 #9 $aLisboa$c[s.n.],$d2016
215 ## $a[4], III, 184 p.$cil.$d30 cm
328 #1 $aTese dout. Psychology, School of Social Sciences and Humanities, ISCTE-IUL-Inst. Univ. de Lisboa, 2016
675 ## $a316.64(043)$vBN$zpor$31233820
675 ## $a366.1(469)(043)$vBN$zpor$3837203
675 ## $a613.26/.28(043)$vBN$zpor$31300585
675 ## $a641.033(469)(043)$vBN$zpor$31428090
700 #1 $aGraça,$bJoão Daniel de Sousa$31656734
702 #1 $aCalheiros,$bMaria Manuela$4727$31358356
702 #1 $aOliveira,$bAbílio$4727$3199216
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mFGMON$sS.C. 143965 V.$x1