Etiqueta de registo: 00000nam 2200025 450
001 1993975
003 http://id.bnportugal.gov.pt/bib/catbnp/1993975
100 ## $a20180626d2017 k y0pory01030103ba
101 0# $aeng$dpor
102 ## $aPT
105 ## $aa m 000yy
106 ## $ar
200 1# $aPhysiology and biochemistry of "rocha" pear during ripening and long-term controlled atmosphere storage$fAdriano Arriel Saquet$gorient. Domingos Almeida, Josef Streif
210 #9 $aLisboa$c[s.n.],$d2017
215 ## $aXIII, 125 f.$cil.$d30 cm
328 #1 $aTese dout. Engenharia Agronómica, Instituto Superior de Agronomia, Univ. de Lisboa, 2017
675 ## $a634.13(043)$vBN$zpor$31270306
675 ## $a581.1(043)$vBN$zpor$3301607
675 ## $a577.1(043)$vBN$zpor$3335609
700 #1 $aSaquet,$bAdriano Arriel$31717806
702 #1 $aAlmeida,$bDomingos$4727$3958947
702 #1 $aStreif,$bJosef$4727$31717807
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mFGMON$sS.A. 169215 V.$x1