Etiqueta de registo: 00000nam 2200025 450
001 2032894
003 http://id.bnportugal.gov.pt/bib/catbnp/2032894
100 ## $a20191111d2019 k y0pory01030103ba
101 0# $aeng$dpor
102 ## $aPT
105 ## $aa m 000yy
106 ## $ar
200 1# $aAgeing fat - exploring the mechanisms of glycation-induced microvascular dysfunction in adipose tissue$fTiago Daniel Almeida Rodrigues$gorient. Raquel Maria Fino Seiça, Paulo Nuno Centeio Matafome
210 #9 $aCoimbra$c[s.n.],$d2019
215 ## $a[10], XXII, 204, p.$cil.$d30 cm
328 #1 $aTese dout. Ciências da Saúde (Ciências Biomédicas), Univ. de Coimbra, 2019
675 ## $a616.399(043)$vBN$zpor$31378115
675 ## $a616.379-008.6(043)$vBN$zpor$31225752
675 ## $a577.15(043)$vBN$zpor$3326620
700 #1 $9Rodrigues,$aTiago Daniel Almeida$31768010
702 #1 $aSeiça,$bRaquel$4727$31390929
702 #1 $aMatafome,$bPaulo Nuno Centeio,$f1983-$4727$31391029
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mFGMON$sS.A. 173545 V.$x1