Etiqueta de registo: 00000nam 2200025 450
001 2035592
003 http://id.bnportugal.gov.pt/bib/catbnp/2035592
100 ## $a20191205d2018 k y0pory01030103ba
101 0# $aeng$dpor
102 ## $aPT
105 ## $aa m 000yy
106 ## $ar
200 1# $aDevelopment and characterization of bioactive edible films and coatings by incorporation of functional bacteria$fJoana Odila Mendes Sá Pereira$gorient. Maria Manuela Estevez Pintado, Maria Manuela Estevez Gomes
210 #9 $aPorto$c[s.n.],$d2018
215 ## $aXVIII, 194 p.$cil.$d30 cm
328 #1 $aTese dout. Biotechnology (Food Science and Engineering), Escola Superior de Biotecnologia, Univ. Católica Portuguesa, 2018
675 ## $a579.67(043)$vBN$zpor$31221024
675 ## $a66.0(043)$vBN$zpor$3323726
700 #1 $aPereira,$bJoana Odila Mendes Sá$31770163
702 #1 $aPintado,$bMaria Manuela Estevez$4727$3955341
702 #1 $aGomes,$bAna Maria Pereira$4727$3955339
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mFGMON$sS.A. 173688 V.$x1