Etiqueta de registo: 00254nam 2200025 450
001 2187842
003 http://id.bnportugal.gov.pt/bib/catbnp/2187842
100 ## $a20241002d2021 k y0pory01030103ba
101 0# $aeng$dpor
102 ## $aPT
105 ## $aa m 000yy
106 ## $ar
200 1# $aFlow-based methods for iodine and iron quantification in food-related, water, and blood serum samples$fJoana Lopes Abreu Miranda$gorient. António O. S. S. Rangel, Raquel B. R. Mesquita
210 #9 $aPorto$c[s.n.],$d2021
215 ## $aXXVI, 185 p.$cil.$d30 cm
328 #1 $aTese dout. Biotechnology (Chemistry), Escola Superior de Biotecnologia, Universidade Católica Portuguesa, 2021
700 #1 $aMiranda,$bJoana Lopes Abreu$31929820
702 #1 $aRangel,$bAntónio Osmaro Santos Silva$4727$338451
702 #1 $aMesquita,$bRaquel B. R.$4727$31654567
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mFGMON$x1
971 ## $casantos$d20241002