Etiqueta de registo: 00254nam 2200025 450
001 2203321
003 http://id.bnportugal.gov.pt/bib/catbnp/2203321
100 ## $a20250121d2024 k y0pory01030103ba
101 0# $aeng$dpor
102 ## $aPT
105 ## $aa m 000yy
106 ## $ar
200 1# $aStudy of salicornia ramosissima as salt substitute in bread$dEstudo da salicornia ramosissima como substituto do sal no pão$fMaria de Sousa Silva Lopes$gsupervised by Fernando Jorge dos Ramos, Carlos Manuel Freire Cavaleiro$zpor
210 #9 $aCoimbra$c[s.n.],$d2024
215 ## $a[10] f., XXX, 302 p.$cil.$d30 cm
328 #1 $aTese dout. Pharmaceutical Sciences (Bromatology and Hydrology), Faculty of Pharmacy of the da University of Coimbra, 2024
510 1# $aEstudo da salicornia ramosissima como substituto do sal no pão$zpor
675 ## $a582.66(282.05)(469.322)(043)$vBN$zpor$31943206
675 ## $a664.64(043)$vBN$zpor$31274360
675 ## $a579.67(043)$vBN$zpor$31221024
700 #1 $aLopes,$bMaria de Sousa Silva$31942113
702 #1 $aRamos,$bFernando Jorge dos,$f1959-$4727$3954692
702 #1 $aCavaleiro,$bCarlos Manuel Freire$4727$3553364
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mFGMON$sS.A. 189853 V.$x1
971 ## $cisantos$d20250121
972 ## $d20250217$e0$vlrevez$z0
973 ## $cmlsousa$d20250131