Etiqueta de registo: 00254nam 2200025 450
001 2233309
003 http://id.bnportugal.gov.pt/bib/catbnp/2233309
100 ## $a20251128d2023 k y0pory01030103ba
101 0# $aeng$dpor
102 ## $aPT
105 ## $aa m 000yy
106 ## $ar
200 1# $aPyranoFlavylium-based materials as colorimetric pH-indicators for food spoilage monitoring$fVânia Patrícia Martins Gomes$gsupervisor Victor Armando Pereira de Freitas, Luís Miguel Neves Ferreira Serra Cruz
210 #9 $aPorto$c[s.n.],$d2023
215 ## $aXVIII, 166 p.$cil.$d30 cm
328 #1 $aTese dout. Chemistry, Faculdade de Ciências, Universidade do Porto, 2023
675 ## $a547.81(043)$vBN$zpor$31973524
700 #1 $aGomes,$bVânia Patrícia Martins$31973472
702 #1 $aFreitas,$bVictor Armando Pereira de$4727$31210294
702 #1 $aCruz,$bLuís Miguel Neves Ferreira Serra$4727$31382375
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mFGMON$sS.A. 192381 V.$x1
971 ## $cssilva$d20251128
973 ## $cmlsousa$d20251202
975 ## $e0$d20251204$viquintas