Etiqueta de registo: 00254nam 2200025 450
001 2288482
003 http://id.bnportugal.gov.pt/bib/catbnp/2288482
100 ## $a20260622d2025 k y0pory01030103ba
101 0# $aeng$dpor
102 ## $aPT
105 ## $aa m 000yy
106 ## $ar
200 1# $aApplication of emerging strategies to preserve meat quality and safety$fMárcio Ricardo Moura Alves$gorient. Cristina Maria Teixeira Saraiva, Alexandra Sofia Miguéns Fidalgo Esteves Nogueira, José António de Oliveira e Silva
210 #9 $aVila Real$c[s.n.],$d2025
215 ## $aXVIII, 134, [48] p.$cil.$d30 cm
328 #1 $aTese dout. Animal Science, Universidade de Trás-os-Montes, Vila Real, 2025
675 ## $a637.51.03(043)$vBN$zpor$32004784
700 #1 $aAlves,$bMárcio Ricardo Moura$32001328
702 #1 $aSaraiva,$bCristina Maria Teixeira,$f1969-$4727$3815200
702 #1 $aNogueira,$bAlexandra Sofia Miguéns Fidalgo Esteves$4727$32001332
702 #1 $aSilva,$bJosé António de Oliveira,$f1965-$4727$31307315
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mFGMON$x1
971 ## $cabrito$d20260623
973 ## $ctrodrigues$d20260729