Open Data Biblioteca Nacional de Portugal


República Portuguesa: Ministério da Cultura
Biblioteca Nacional de Portugal

Catálogo da BNP: acesso por Identificadores Unívocos
Registos Bibliográficos associados ao registo de autoridade

Etiqueta de registo: 01672cam 2200445 450
001 1037949
003 http://id.bnportugal.gov.pt/bib/catbnp/1037949
005 20020724112400.0
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010 ## $a972-8494-07-6
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200 1# $aReceitas literárias
210 #9 $aLisboa$c101 Noites,$dimp. 2000-
215 ## $av.$cil.$d20 cm
225 2# $aLiteratura no estômago
327 0# $a1º v. : pref. Eduardo Barroso ; rev. Maria Proença. - 94, [2] p.$a2º v. : 101, [3] p.$a3º v. : pref. António-Pedro Vasconcelos ; rev. Maria Manuela Barbosa da Gama. - imp. 2001. - 94, [1] p.
606 ## $2SIPOR$31044053
606 ## $2SIPOR$31044054
675 ## $a821.134.3-9"19"$vBN$zpor$3296432
675 ## $a82 A/Z.09$vBN$zpor$31044050
675 ## $a929A/Z$vBN$zpor$3326163
675 ## $a641.5$vBN$zpor$3289920
702 #1 $aBarroso,$bEduardo,$f1949-$4080$3878287
702 #1 $aProença,$bMaria$4675$3269345
702 #1 $aVasconcelos,$bAntónio Pedro,$f1939-2024$4080$351686
702 #1 $aGama,$bMaria Manuela Barbosa$4675$379071
966 ## $b001$d2º v.$lBN$mFGMON$sC.G. 8935 P.$x1
966 ## $b001$d3º v.$lBN$mFGMON$sC.G. 8935 P.$x1
966 ## $b001$d1º v.$lBN$mFGMON$sC.G. 8935 P.$x1
966 ## $b001$d2º v.$lBN$mFGMON$sC.G. 8935 P.$x1
966 ## $b001$d3º v.$lBN$mFGMON$sC.G. 8935 P.$x1
966 ## $b001$d1º v.$lBN$mFGMON$sC.G. 8935 P.$x1

Etiqueta de registo: 00999cam 02200325 04500
001 374558
003 http://id.bnportugal.gov.pt/bib/catbnp/374558
005 19981230000000.0
021 ## $aPT$b53008/92
095 ## $aPTBN00399699
100 ## $a19921117d1992 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aOvos, pudins e patés$ftrad. Maria Manuela Barbosa Gama$gapresent. Fernando Martinho Fernandes
210 #9 $aAmadora$cEdiclube,$dD.L. 1992
215 ## $a192 p.$cil.$d27 cm
225 2# $aEscola de cozinha
606 ## $2SIPOR$310379
606 ## $2SIPOR$381056
606 ## $aPatés$xReceitas culinárias$2SIPOR$381057
675 ## $a641.8(083.1)$vBN$zpor$3953815
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
702 #1 $aFernandes,$bFernando Martinho$4450$379233
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73862 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73862 V.$x1
997 ## $aBIBEOD

Etiqueta de registo: 00949cam 02200301 04500
001 378780
003 http://id.bnportugal.gov.pt/bib/catbnp/378780
005 19981230000000.0
021 ## $aPT$b54366/92
095 ## $aPTBN00404505
100 ## $a19921124d1992 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aCozinha moderna$econgelação, microondas, panelas de pressão, robots de cozinha$ftrad. Maria Manuela Barbosa Gama$gapresent. Rui Morão
210 #9 $aAmadora$cEdiclube,$dD.L. 1992
215 ## $a192 p.$cil.$d27 cm
225 2# $aEscola de cozinha
606 ## $aCozinha$xUtilização de electrodomésticos$2SIPOR$380887
606 ## $aReceitas culinárias$2SIPOR$39677
675 ## $a641.55(083.1)$vBN$zpor$3984960
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
702 #1 $aMourão,$bRui$4450$379321
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73857 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73857 V.$x1
997 ## $aBIBEOD

Etiqueta de registo: 00951cam 2200313 450
001 378779
003 http://id.bnportugal.gov.pt/bib/catbnp/378779
005 19981230000000.0
021 ## $aPT$b51997/91
095 ## $aPTBN00404504
100 ## $a19921124d1992 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aEntradas, aperitivos e molhos$ftrad. Maria Manuela Barbosa Gama$gapresent. Leonilde Moreira
210 #9 $aAmadora$cEdiclube,$dcop. 1992
215 ## $a192 p.$cil.$d27 cm
225 2# $aEscola de cozinha
606 ## $2SIPOR$380990
606 ## $2SIPOR$380991
606 ## $aMolhos$xReceitas culinárias$2SIPOR$380992
675 ## $a641.8(083.1)$vBN$zpor$3953815
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
702 #1 $aMoreira,$bLeonilde$4450$379314
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73869 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73869 V.$x1
997 ## $aBIBEOD

Etiqueta de registo: 00900cam 02200313 04500
001 378776
003 http://id.bnportugal.gov.pt/bib/catbnp/378776
005 19981230000000.0
021 ## $aPT$b53009/92
095 ## $aPTBN00404501
100 ## $a19921124d1992 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aVerduras, saladas e dietas$ftrad. Maria Manuela Barbosa Gama
210 #9 $aAmadora$cEdiclube,$dD.L. 1992
215 ## $a192 p.$cmuito il.$d27 cm
225 2# $aEscola de cozinha
606 ## $2SIPOR$380939
606 ## $aDieta$xReceitas culinárias$2SIPOR$380941
675 ## $a613.26$vBN$zpor$31485520
675 ## $a635.4$vBN$zpor$3424202
675 ## $a613.24$vBN$zpor$3299385
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73863 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73863 V.$x1
997 ## $aBIBEOD

Etiqueta de registo: 00975cam 2200325 450
001 378775
003 http://id.bnportugal.gov.pt/bib/catbnp/378775
005 19981230000000.0
021 ## $aPT$b50043/91
095 ## $aPTBN00404500
100 ## $a19921124d1992 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aLegumes, sopas e purés$fapresent. António Manuel Lourenço$gtrad. Maria Manuela Barbosa Gama
210 #9 $aAmadora$cEdiclube,$dcop. 1992
215 ## $a192 p.$cil.$d27 cm
225 2# $aEscola de cozinha
606 ## $2SIPOR$381009
606 ## $aSopas$xReceitas culinárias$2SIPOR$381010
675 ## $a641.82(083.1)$vBN$zpor$31235376
675 ## $a641.88(083.1)$vBN$zpor$31346912
702 #1 $aLourenço,$bAntónio Manuel$4450$379356
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73861 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73861 V.$x1
997 ## $aBIBEOD

Etiqueta de registo: 00962cam 2200325 450
001 378774
003 http://id.bnportugal.gov.pt/bib/catbnp/378774
005 19981230000000.0
021 ## $aPT$b50045/91
095 ## $aPTBN00404499
100 ## $a19921124d1992 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aPeixes, mariscos e arroz$fapresent. Joaquim Silva$gtrad. Maria Manuela Barbosa Gama
210 #9 $aAmadora$cEdiclube,$dcop. 1992
215 ## $a192 p.$cil.$d27 cm
225 2# $aEscola de cozinha
606 ## $2SIPOR$311583
606 ## $2SIPOR$380905
606 ## $2SIPOR$380906
675 ## $a597$vBN$zpor$3294419
675 ## $a633.1$vBN$zpor$3292103
702 #1 $92$aSilva,$bJoaquim$4450$379367
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73866 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73866 V.$x1
997 ## $aBIBEOD

Etiqueta de registo: 00863cam 022002891 04500
001 378773
003 http://id.bnportugal.gov.pt/bib/catbnp/378773
005 19981230000000.0
021 ## $aPT$b53006/92
095 ## $aPTBN00404498
100 ## $a19921124d1992 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aCozinha internacional$fapresent. François Crozet$gtrad. Maria Manuela Barbosa Gama
210 #9 $aAmadora$cEdiclube,$dD.L. 1992
215 ## $a192 p.$cil.$d27 cm
225 2# $aEscola de cozinha
606 ## $aCozinha internacional$xReceitas culinárias$2SIPOR$380931
675 ## $a641.56(100)(083.1)$vBN$zpor$31303899
702 #1 $aCrozet,$bFrançois$4450$379290
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73859 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73859 V.$x1
997 ## $aBIBEOD

Etiqueta de registo: 00916cam 022003011 04500
001 378769
003 http://id.bnportugal.gov.pt/bib/catbnp/378769
005 20010726133000.0
021 ## $aPT$b51962/91
095 ## $aPTBN00404494
100 ## $a19921124d1991 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aCozinha italiana e francesa$fapresent. João Santos$gtrad. Maria Manuela Barbosa Gama
210 #9 $aAmadora$cEdiclube,$dD.L. 1991
215 ## $a192 p.$cmuito il.$d27 cm
225 2# $aEscola de cozinha
606 ## $2SIPOR$380856
606 ## $aCozinha francesa$xReceitas culinárias$2SIPOR$380857
675 ## $a641.56(4)(083.1)$vBN$zpor$31567827
702 #1 $93$aSantos,$bJoão$4450$3287973
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73868 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73868 V.$x1
997 ## $aBIBEOD

Etiqueta de registo: 00919cam 02200301 04500
001 378768
003 http://id.bnportugal.gov.pt/bib/catbnp/378768
005 19981230000000.0
021 ## $aPT$b54365/92
095 ## $aPTBN00404493
100 ## $a19921124d1992 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aSobremesas e conservas$ftrad. Maria Manuela Barbosa Gama$gapresent. Maria de Lurdes Monteiro
210 #9 $aAmadora$cEdiclube,$dD.L. 1992
215 ## $a192 p.$cil.$d27 cm
225 2# $aEscola de cozinha
606 ## $2SIPOR$380831
606 ## $2SIPOR$380833
675 ## $a641.4/.5$vBN$zpor$3514045
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
702 #1 $aMonteiro,$bMaria de Lurdes$4450$379291
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73860 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73860 V.$x1
997 ## $aBIBEOD

Etiqueta de registo: 00879cam 2200301 450
001 378772
003 http://id.bnportugal.gov.pt/bib/catbnp/378772
005 19981230000000.0
010 ## $a972-719-053-7
021 ## $aPT$b51998/91
095 ## $aPTBN00404497
100 ## $a19921124d1992 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $a As carnes$ftrad. Maria Manuela Barbosa Gama$gapresent. José Araújo Fornelos
210 #9 $aAmadora$cEdiclube,$dcop. 1992
215 ## $a192 p.$cil.$d27 cm
225 2# $aEscola de cozinha
606 ## $aCarne$xReceitas culinárias$2SIPOR$315083
675 ## $a641.55(083.1)$vBN$zpor$3984960
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
702 #1 $aFornelos,$bJosé Araújo$4450$379260
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73865 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73865 V.$x1
997 ## $aBIBEOD

Etiqueta de registo: 00931cam 02200301 04500
001 378770
003 http://id.bnportugal.gov.pt/bib/catbnp/378770
005 19981230000000.0
021 ## $aPT$b50044/91
095 ## $aPTBN00404495
100 ## $a19921124d1992 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aAssados e churrascos$fApresent. Bernardino da Silva Gonçalves$gtrad. Maria Manuela Barbosa Gama
210 #9 $aAmadora$cEdiclube,$dD.L. 1992
215 ## $a192 p.$cmuito il.$d28 cm
225 2# $aEscola de cozinha
606 ## $2SIPOR$381020
606 ## $aChurrascos$xReceitas culinárias$2SIPOR$381021
675 ## $a641.55(083.1)$vBN$zpor$3984960
702 #1 $aGonçalves,$bBernardino da Silva$4450$381605
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73870 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73870 V.$x1
997 ## $aBIBEOD

Etiqueta de registo: 00852cam 02200289 04500
001 378782
003 http://id.bnportugal.gov.pt/bib/catbnp/378782
005 19981230000000.0
021 ## $aPT$b53007/92
095 ## $aPTBN00404507
100 ## $a19921124d1992 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $a As massas$ftrad. Maria Mnuela Barbosa Gama$gapresent. António Amaro Lourenço
210 #9 $aAmadora$cEdiclube,$dD.L. 1992
215 ## $a192 p.$cil.$d27 cm
225 2# $aEscola de cozinha
606 ## $2SIPOR$380917
675 ## $a664.69$vBN$zpor$3486887
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
702 #1 $aLourenço,$bAntónio Amaro$4450$379338
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73864 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73864 V.$x1
997 ## $aBIBEOD

Etiqueta de registo: 00939cam 02200325 04500
001 378783
003 http://id.bnportugal.gov.pt/bib/catbnp/378783
005 19981230000000.0
021 ## $aPT$b54364/92
095 ## $aPTBN00404508
100 ## $a19921124d1992 m y0pory0103 ba
101 1# $apor$cspa
102 ## $aPT
105 ## $aa z 001yy
106 ## $ar
200 1# $aAves e caça$ftrad. Maria Manuela Barbosa Gama$gapresent. Horácio Gomes
210 #9 $aAmadora$cEdiclube,$dD.L. 1992
215 ## $a192 p.$cil.$d27 cm
225 2# $aEscola de cozinha
606 ## $2SIPOR$311573
606 ## $aCaça$xReceitas culinárias$2SIPOR$380929
675 ## $a641.55(083.1)$vBN$zpor$3984960
702 #1 $aGama,$bMaria Manuela Barbosa$4730$379071
702 #1 $aGomes,$bHorácio$4450$379312
801 #0 $aPT$bBN$gRPC
966 ## $c2$lBN$mFGMON$sS.A. 73867 V.$x1
966 ## $c2$lBN$mFGMON$sS.A. 73867 V.$x1
997 ## $aBIBEOD

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