Etiqueta de registo: 00000nam 2200025 450
001 1906007
003 http://id.bnportugal.gov.pt/bib/catbnp/1906007
100 ## $a20150717d2014 k y0pory01030103ba
101 0# $aeng$dpor
102 ## $aPT
105 ## $aa m 000yy
106 ## $ar
200 1# $a An integrated thermoronology, organic maturation and provenance study in the south portuguese zone and Algarve basin$e ( south Portugal)$fBruno Miguel Gregório Rodrigues$gorient. Paulo Fernandes, David Chew, Raul Jorge
210 #9 $aFaro$c[s.n.],$d2014
215 ## $a111,[51] f.$cil.$d30 cm
320 ## $aBibliografia, f. 104-128
328 #1 $aTese dout. Geociências (Geologia), Fac. de Ciências e Tecnologia, Univ. do Algarve, 2014
675 ## $a551.7(469.6)(043)$vBN$zpor$31238191
700 #1 $aRodrigues,$bBruno Miguel Gregório$31389968
702 #1 $98$aFernandes,$bPaulo$4727$31548088
702 #1 $aChew,$bDavid$4727$3846527
702 #1 $aJorge,$bRaúl da Fonseca Fernandes$4727$3339332
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mFGMON$sS.A. 158691 V.$x1