Etiqueta de registo: 01037cam 2200289 450
001 1021094
003 http://id.bnportugal.gov.pt/bib/catbnp/1021094
005 20000810113700.0
010 ## $a972-8467-05-2
021 ## $aPT$b142276/99
100 ## $a20000504d1999 m y0pory0103 ba
101 0# $apor
102 ## $aPT
105 ## $aa b 000yy
106 ## $ar
200 1# $a75.037(=1:430)"19"$eesculturas$e= sculptures$ftexto Jürgen Peck, Simone Beck$g[org.] Fundação Arpad Szenes-Vieira da Silva$gtrad. Michael Dornan... [et al.]$zfre
210 #9 $aLisboa$cFundação Arpad Szenes-Vieira da Silva,$d1999
215 ## $a100 p.$cmuito il.$d24 cm
305 ## $aEd. bilingue em português, francês e inglês
600 #1 $aErnst,$bMax,$f1891-1976$xEscultura$xExposições$x[Catálogos]$2SIPOR$3951124
675 ## $a069.5(469.411)$vBN$zpor$3470784
675 ## $a73Ernst, Max(083.82)$vBN$zpor$31712257
675 ## $a73(=1:430)"19"(083.82)$vBN$zpor$31712267
702 #1 $aPeck,$bJürgen$4070$3953576
702 #1 $aBeck,$bSimone,$f1904-1991$4070$3953577
702 #1 $aDornan,$bMichael$4730$386217
710 02 $aFundação Arpad Szenes - Vieira da Silva$4273$3172046
966 ## $lBN$mFGMON$sB.A. 18044 V.$x1
966 ## $lBN$mFGMON$sB.A. 18044 V.$x1

Etiqueta de registo: 00000nam 2200025 450
001 1848327
003 http://id.bnportugal.gov.pt/bib/catbnp/1848327
010 ## $a0-395-36552-X
100 ## $a20130903d1984 m y0pory01030103ba
101 0# $aeng
102 ## $aUS
106 ## $ar
200 1# $a The cuisine of Normandy$efrench regional cooking
210 #9 $aBoston$cHoughton Mifflin,$d1984
215 ## $aXXV, 294 p.
675 ## $a641.56(44)(083.1)$vBN$zpor$31341418
700 #1 $aBroglie,$bMarie-Blanche$31561674
701 #1 $aZukas,$bHarriet$4070$31561675
702 #1 $aBeck,$bSimone,$f1904-1991$4080$3953577
801 #0 $aPT$bBN$gRPC
966 ## $lBN$mFGMON$pBiblioteca Alberto de Lacerda$sS.A. 156752 V.$x3
966 ## $lBN$mFGMON$pBiblioteca Alberto de Lacerda$sS.A. 158818 V.$x3
997 ## $aBIBEOD