Etiqueta de registo: 00215cx a2200085 45
001 938814
100 ## $a20000506apory01030103ba
102 ## $aPT
152 ## $aRPC
200 #1 $aCosta,$bRui Manuel Machado da
801 #0 $aPT$bBN
810 ## $aWater losses in deep-fat frying of potatoes
830 ## $aProf. universitário
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